Ease of use and aesthetics combine in a new graphic vision of the mise en place. The Omelette is the name of the new omelet pan characterized by an eye-catching square shape that comes from the traditional Tamagoyaki, a Japanese pan used in the preparation of bento and frittata made with beaten eggs.
The Omelette, designed by Lara Caffi, is an absolute novelty in the Beyond Basic collection and it stands out for its unusual and original shape, which brings about a radical change in the classic presentation of the omelet. Square shaped, it is made of nickel-free steel suitable for induction hob, with non-stick coating reinforced with diamond crystals and handle in wengè wood.
Made in Italy.